Great Health Tip of the Day: Thank a Chef!
July 21, 2012
July is National Culinary Arts Month! This month-long celebration promotes awareness of professional cooks and chefs and their contributions to new culinary trends and dining excellence.
Did you know that Harmons employs chefs in a variety of capacities, from Delicatessen to Cooking School chefs? This is a great time to say “THANK YOU” to our team of chefs for creating our delicious chef-prepared salads, entrees, and more.
And don’t forget about our three Cooking Schools at Station Park, Bangerter Crossing, and City Creek! Celebrate this month with a fun cooking class and enhance your skills in the kitchen!
Thank you to all of the Harmons chefs!
