Great Health Tip of the Day: Thank a Chef!

July 21, 2012

July is National Culinary Arts Month!  This month-long celebration promotes awareness of professional cooks and chefs and their contributions to new culinary trends and dining excellence.

Did you know that Harmons employs chefs in a variety of capacities, from Delicatessen to Cooking School chefs?  This is a great time to say “THANK YOU” to our team of chefs for creating our delicious chef-prepared salads, entrees, and more.

And don’t forget about our three Cooking Schools at Station Park, Bangerter Crossing, and City Creek!  Celebrate this month with a fun cooking class and enhance your skills in the kitchen!

Thank you to all of the Harmons chefs!