Recipes: Cheesy Bread Twists

December 16, 2013

Cheesy Bread Twists
Print
Ingredients
  1. 1 box puff pastry, thawed
  2. 1 cup Parmesan Reggiano, finely grated
  3. 1 egg, mixed
Instructions
  1. Preheat oven to 400 degrees Fahrenheit.
  2. Gently roll out puff pastry onto a cutting board.
  3. With a rolling pin, roll out puff pastry to approximately 14x10 inches.
  4. Brush egg onto puff pastry.
  5. Cut in half lengthwise and sprinkle cheese on one half.
  6. Next place other half, egg side down, on top of other half.
  7. Using rolling pin, roll to seal both halves.
  8. Next, make 3/4 inch slices, lengthwise.
  9. Twist dough and place on baking sheet lined with parchment.
  10. Bake until golden brown. Remove from oven and allow to cool before serving.
Harmonsgrocery.com Blog http://www.harmonsgrocery.com/blog/
http://kutv.com/recipes/features/fresh-kitchen/stories/vid_552.shtml