Come one, come all to our Spanish Roof Party. We are going to have a PARTY at City Creek on June 8th from 7:00 to 9:00pm. Food, dancing, fun, and most important cheese!!!!
I will be there sampling out some of the best Spain has to offer. Spain is famous for their sheep and goat cheeses. Because of the geography, it is the perfect place to raise sheep and goats. One of Spain’s most famous cheeses is Manchego. This dry, yet creamy, cheese is favorite around the world. The high butterfat of the milk lends a richness to the cheese and the flora and fauna the the sheep graze on comes thru with a tang of thyme and nuttiness. We will also have some of the famous goat’s milk cheeses. One of my new favorites is Montelvea. Just the right amount of earthy tones and milkiness give this cheese a smooth flavor that will go with the beverage selections.
There will be many things going on that night and I can’t wait. I hope to see all of you cheese lovers there to taste and explore Spain. I will be buying my family tickets as a thank you for all the times I made them try the samples of cheese that I get in (not a hardship). A special thank you goes out to my sister and brother-in-law for all of the phone calls on, “how do you pronoun this?” and, “this means ceiling not roof?”
See you at the cheese table . . .