Cooking School

CHEFS TABLE: CHINESE

CHEFS TABLE: CHINESE Item No. CTC20120831

Class enrollment is closed.

Class Type:

D Demonstration

Class Description:
Harmons invites you to join Chef Bob at the Chef's Table for a gourmet Chinese dinner. Enjoy diverse dishes of one of the most exciting regions in the world. You'll leave with a passion and respect for centuries old cuisine.
Price
$55.00
Date/Time:
Fri, August 31, 2012
6:30 PM (2-3 Hours)
Location:
Harmons Station Park
200 N. Station Parkway
Farmington
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Instructor
Chef Bob Bryant Read Profile»
Class Menu:

Dim Sum Plate with Char Siu Bao, Crispy Beef and Basil Springrolls, Crab and Corn Potstickers with Green Chili Sauce, Asian Pickled Vegetables. Hot and Sour Soup with Wild Mushrooms, Tea Smoked Duck Breast with Dragon Noodles, Sesame Flat Bread, Yin-Tang Tart