Cooking School
GLUTEN FREE SOUTHWEST Item No. GFSW20120718
Class enrollment is closed.
Class Type:
H Hands-On
Class Description:
With Mexican food one of our essential food groups here in the West (feels that way, doesn’t it!), and with gluten-free recipes essential for gluten-intolerant folks, we’re rolling out a couple of new recipes for old faves, but without wheat.Price
$35.00- Date/Time:
-
Wed, July 18, 2012
6:30 PM (2 hrs)
- Location:
-
Harmons Bangerter Crossing
125 East 13800 South
Draper
Map it » - Instructor
- Chef Evan Read Profile»
Class Menu:
Tortillas, Corn Muffins, Slow-Cooked Shredded Chicken, Mexican Chocolate Cake
