Cooking School

MAINLAND CHINESE

MAINLAND CHINESE Item No. MACH20120711

Class enrollment is closed.

Class Type:

H Hands-On

Class Description:
Imagine heading to China this evening to rediscover the foods you already love right here in Utah. In this classic no-muss no-fuss hands-on class, we weave knife skills into an introduction to the essential ingredients, tools and techniques of Chinese cooking.
Price
$35.00
Date/Time:
Wed, July 11, 2012
6:30 PM (2-3 Hours)
Location:
Harmons Bangerter Crossing
125 East 13800 South
Draper
Map it »
Instructor
Chef Evan Read Profile»
Class Menu:

Vegetable Spring Rolls, Egg Drop Soup, Lemongrass Chicken, Ham Fried Rice