Cooking School
PARTY ON THE PATIO Item No. POP20120711
Class enrollment is closed.
Class Type:
H Hands-On
Class Description:
This class is for those who love to have a few friends over for light hors d’oeuvres on the patio. These are simple recipes that make it so you can enjoy your own party instead of spending time cooking.Price
$29.00- Date/Time:
-
Wed, July 11, 2012
6:30 PM (2-3 hrs)
- Location:
-
Harmons Station Park
200 N. Station Parkway
Farmington
Map it » - Instructor
- Chef Bob Bryant Read Profile»
Class Menu:
Portabello Mushroom Stack with Balsamic Glaze, Asian Crabcakes with Mango Chutney, Baby Red Potatoes Stuffed with Boursin Cheese, Turkey and Apricot Finger Sandwiches with Yellow Lentil Hummus, Spicy Roasted Pumpkin Seeds
