Cooking School

PERFECT PASTA

PERFECT PASTA Item No. PPA20120725

Class enrollment is closed.

Class Type:

H Hands-On

Class Description:
If you haven’t stretched a hand-made ribbon of fresh pasta across one of our Cooking School worktables yet, you’re in for a treat! We set out all the ingredients you need to make pasta from scratch. You'll learn from our Chef some of the best kept secrets of Italy.
Price
$29.00
Date/Time:
Wed, July 25, 2012
6:30 PM (2 Hours)
Location:
Harmons Station Park
200 N. Station Parkway
Farmington
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Instructor
Chef Bob Bryant Read Profile»
Class Menu:

Butternut Squash Ravioli with Brown Butter Sage Sauce, Spinach Fettuccine Alfredo, Cajun Chicken Spaghetti