Cooking School

RIB FEST!

RIB FEST! Item No. RF20120810

Class enrollment is closed.

Class Type:

H Hands-On

Class Description:
Get ready for variety as we plan to roll out recipes for Texas-style Beef Ribs, Chinese-Style Country Pork Ribs and St. Louis-Style Pork Ribs. Not to spoil the carnivorous theme, but we will provide an incredible dessert from our pastry case!
Price
$49.00
or
2 for $80.00
Date/Time:
Fri, August 10, 2012
6:30 PM (2-3 Hours)
Location:
Harmons Station Park
200 N. Station Parkway
Farmington
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Instructor
Chef Bob Bryant Read Profile»
Class Menu:

Texas-style Beef Ribs, Chinese-Style Country Pork Ribs, St. Louis-Style Pork Ribs