Cooking School
SEAFOOD ON A BUDGET Item No. SSEA20120721
Class enrollment is closed.
Class Type:
H Hands-On
Class Description:
Do you love fish? Come join our guest Harmons Chef for a menu designed around fish, scallops and Ahi tuna.This class will teach you to do something different with your fish on a budget. A great way to keep the summer grill going.Price
$40.00- Date/Time:
-
Sat, July 21, 2012
6:30 PM (2-3 Hours)
- Location:
-
Harmons City Creek
135 East 100 South
Salt Lake City
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Class Menu:
Prosciutto Wrapped Scallops, Spring Greens with Strawberry Vinaigrette, Ahi Tuna Burger with Tapenade & Aioli, Warm Plums with Toasted Hazelnut Gelato
