SMALL BITES FROM SPAIN? GOTTA BE TAPAS! Item No. TAPA20120802
Class enrollment is closed.
Imagine you're ambling across Madrid's Plaza Major. Suddenly you're famished. No worries, amigos--the nearby tapas bars all serve Spain's finest Mediterranean small bites. Can't get to Madrid tonight? Good news - it's Tapas Night at Harmons Cooking School. Optional Spanish wine pairing, non-alcoholic beverages available.
Thu, August 2, 2012
6:30 PM (2-3 Hours)
Harmons City Creek
135 East 100 South
Salt Lake City
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- Chef Adalberto
Tortialla De Patatas (Potato Omelets), Croquetas De Manchego (Manchego Croquettes), Calamares (Calamari), Brandada De Aceitunas (Olive Tapenade), Canaps De Anchoas (Anchovie), Albondigas y Espanola (Meatballs in Espagnole Sauce)
Guests must be 21 years old to attend this class. Please bring ID with you.