SUMMER OUTDOOR GRILLING SERIES Item No. SOGS20120720
Class enrollment is closed.
Everyone wants to grill outdoors in the summertime, but not everyone knows how to do it well. This series of classes will take you through the basics with a different focus for each class. You can't learn outdoor grilling being inside - this class will be held on the patio by the south side store entrance.
2 for $80.00
Fri, July 20, 2012
6:30 PM (2-3 hrs)
Harmons Station Park
200 N. Station Parkway
Map it »
- Chef Bob Bryant
Grilled Mahi-Mahi Taco’s with Roasted Corn Salsa, Bacon Wrapped BBQ Flaming Shrimp, Seared Salmon Salad with Green Apple Horseradish Vinaigrette, Grilled Banana and Poundcake Sandwiches with Nutella
This outdoor grilling class is all about fresh seafood. Harmon’s carries the freshest seafood around and we will be flaunting it during this class.