Cooking School

SUSHI 102: ADVANCED SUSHI

SUSHI 102: ADVANCED SUSHI Item No. AVSS20120824

Class enrollment is closed.

Class Type:

H Hands-On

Class Description:
To those who our Sushi 101 class was not enough follow it up with Advanced Sushi 102! We're getting to the real stuff with caried techniques and preparation as well as better methods of fish selection. Chef Chad will bring you up to his level by the end of this class.
Price
$49.00
or
2 for $80.00
Date/Time:
Fri, August 24, 2012
6:30 PM (2 Hours)
Location:
Harmons Station Park
200 N. Station Parkway
Farmington
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Instructor
Chef Bob Bryant Read Profile»
Class Menu:

Tempura Rolls, Carpaccio Roll, Southern Roll, and 4 New Sauces.