Cooking School

THE ART OF GRILLING

THE ART OF GRILLING Item No. AOG20140723

Class Type:

H Hands-On

Class Description:
The art of grilling can be tricky for some. But after this class, you will be ready to take on the summer weekends with some great new grilling recipes. Don’t wait to sign up for this one of a kind class!
Available Seats
0
Price
$40.00
or
2 for $70.00
Date/Time:
Wed, July 23, 2014
6:30 PM (2 hours)
Location:
Harmons Station Park
200 N. Station Parkway
Farmington
Map it »
Instructor
Chef Tina Read Profile»
Class Menu:

Grilled Romaine with blue cheese & bacon, Grilled NY steak with grilled aspargus bernaise sauce, Grilled peaches with peach sabayon and cinnamon ice cream

*required

Sign Up for Class Waiting List:

Participant Info ( Contact):


or Call
Bangerter Crossing at 801-617-0133
Station Park at 801-928-2635
City Creek at 801-428-0365
to Sign Up!