Cooking School

Traditional Indian Cuisine

Traditional Indian Cuisine Item No. CBIC20140710

Class enrollment is closed.

Class Type:

H Hands-On

Class Description:
What do you get when you combine 4000 years of history with the most richly diverse population on earth? You get an intensely flavored cuisine that boasts the perfect balance of sweet, savory, and spicy. Come enjoy an evening at Harmons as our chef teaches you the basics of this timeless gastronomic tradition! You’ll surely feel a little more “enlightened” when we’re finished.
Thu, July 10, 2014
6:30 PM (2 Hours)
Harmons City Creek
135 East 100 South
Salt Lake City
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Chef Aaron Read Profile»
Class Menu:

Naan Bread, Traditional Indian Chutney, Mulligatawny Soup, Indian Rice, Murgh Makhani (Buttered Chicken), Mango Lassi