HEALTHY ITALIAN (DIABETES FRIENDLY) Item No. BDFI20120502
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Noticed the raft of healthy dining stories in the media lately? We've embraced this trend and turn to one of our favorite international cuisines--Italian--for inspiration. Dietitian Jonnell Masson and Chef Evan Francois apply their culinary passion to a menu that's not only right for people living with diabetes but is also perfectly easy to prepare.
Wed, May 2, 2012
6:30 PM (2 Hours)
Harmons Bangerter Crossing
125 East 13800 South
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Vegetable Goat Cheese Lasagna with Chicken Marinara, Garlic Bread, Berry Compote with Fresh Mint Cream
Following class, Chef Evan and Dietitian Jonnell host a store tour that focuses on the array of foods suitable for people living with diabetes.