Chocolate + Fruit = Holiday Win

Looking for a festive treat? Tis’ the season to dip fruit in chocolate!  

It’s elegant.  

It’s easy.

It’s healthy…ish.

 

Fruit 

• Dried apricots, mangos, or cherries

• Fresh figs, citrus segments, or pears

 

Chocolate

• Dark chocolate for less sugar

• Add a small spoonful of coconut oil or vegetable oil to melting chocolate to keep it smooth for dipping

• Heat slowly and stir to prevent chocolate from “seizing”

 

Check out this recipe for Black & White Clementines.