It’s the last day of our plant-based celebration at Harmons, but that doesn’t mean the fun has to stop! If you are trying to include more plant-based meals into your repertoire, know that most (if not all) food cultures have plant-based traditions in their heritage.
Here are mouthwatering recipes crafted by our talented team of professional chefs and registered dietitian nutritionists. We included several different cuisines to show how diverse and flavorful plant-based eating can be. The recipes are either vegetarian or vegan (and all easily tweaked to make fully vegan). Try one today! If you love it tag @harmonsgrocery on social media for a chance to be tagged in our stories!