Just Peachy

August 20, 2020
| Created by Heather Lieber, RDN, CD

Tis the season for stone fruits! This includes plums, cherries, apricots, nectarines, and peaches. Here are some creative ways to take advantage of the peak season of peaches…

  • Whole Fruit: Nature‚Äôs original fast food! Eat them whole, fuzzy peel and all!
  • Toast/Pizza: Pair peaches with goat cheese, ricotta, balsamic vinegar, or basil on pizza or toast.
  • Smoothie: Blend together with yogurt, juice/milk, and ice for a frothy peachy beverage.
  • Fruit Salad: Toss with your other fruity favorites, chopped mint leaves, and lime juice.
  • Grilled: Slice in half or thick slices, place directly on grill. Those caramelized sugars make for fantastic flavor. Check out our post here for more fruit grilling tips.
  • Breakfast: Fresh slices atop yogurt, granola, pancakes, waffles, or crepes is a delicious start to the day.

For additional ideas on dressing up seasonal fruits, contact your dietitian at dietitian@harmonsgrocery.com.