In 2018 Peru was named “World’s Leading Culinary Destination” for the sixth year on a row!!!
Are you ready to enjoy an unforgettable experience as we transport you to a very busy city without the hassle and crowds, without leaving out all of the flavors that Peruvian cuisine is well known for?
Chef Freyka has created a menu based on what tourists who have visited Peru like the best. It was a hard decision, but without hesitation, she is sure that these dishes represent the fusion cuisine native to her native country; combining Asian, European, African, and Peruvian native ingredients.
Ceviche Limeño
Lomo Saltado
Huancayna Sauce
Classic Caramel Flan
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be received no less than 48 hours before the class begins. Please contact the school at 18CookingSchool@HarmonsGrocery.com or 385-352-8024 with any questions.
Traverse Mountain
Chef Freyka Nuñez Del Prado
Price: $55
2 seats available
Online registration is closed. Call school to inquire about availability: (385) 352-8011