Fusion cuisine combines culinary elements from different cultures and regions into a unique, flavorful dish. Join Harmons Dietitian Genevieve for this hands-on class where you’ll make innovative, healthy dishes sure to satisfy and wow your guests.
Shrimp Spring Rolls
Thai Basil Pesto
Cashew Nam Prik
Crunchy Soba Noodle Salad with Peanut Sauce
Black Sesame Pudding
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 24CookingSchool@HarmonsGrocery.com or 801-428-0365 with any questions.
March 17 @ 6:00 pm
6:00 pm — 8:00 pm (2h)
0 seats available
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