Authentic street tacos are back! Are you often running behind the taco truck? We don’t blame you! Who doesn’t love street tacos — for many they’re an everyday meal we turn to again and again. Tortillas are a great carrier for any of your favorite fillings. Come join Chef Freyka to learn how to blend the authentic flavors of Mexican cuisine, and learn the secrets of how to use chiles while we make our condiments and salsas to top our tacos!
Menu:
Tijuana Style Tacos
Pork Carnitas and Pickled Cabbage
Red Chicken Tinga
Charro Beans
Cilantro Lime Rice
Seats are priced per person.
Please list any dietary restrictions in the comment section
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 18cookingschool@harmonsgrocery.com or freykanunezdelprado@harmonsgrocery.com with any questions.
March 1 @ 6:00 pm
6:00 pm — 8:30 pm (2h 30′)
Traverse Mountain
Chef Freyka Nuñez Del Prado
Price: $400
0 seats available
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