Easter Saturday Brunch Party: Peach Bellinis, Mimosas and Bloody Marys

Are you ready for a delicious  Easter brunch? Chef Daniela is here to spoil you and your friends with this amazing brunch featuring all her favorite dishes. To top it off, you will enjoy mimosas, Bloody Mary’s and peach Bellini’s, perfect for a late summer brunch! We will work in groups of four to utilize the kitchen space more effectively.

Eggs Benedict with Candied Bacon and Hollandaise Sauce
Avocado Toast with Mis0-Sesame Glaze ( Chef Prepared)
Belgian Waffles with Buttermilk Syrup
Roasted Caramelized Ham Sandwiches
Fruit tray
Blood Mary’s, Mimosas and Peach Bellini’s
Coffee and Hot Chocolate

Mini Chocolate  eggs to take home ! Chef’s prepared.

Seats are priced per person. 

Attendees for this class must be 21 years of age or older. Please be sure to remember your government issued I.D.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.  Please contact the school at 82cookingschool@harmonsgrocery.com or 385-257-6442 with any questions.

What to expect in a hands-on Harmons Cooking School class:

  • You’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • You will be working in small groups, sharing workstations and equipment.
  • Classes are 2 to 2 1/2 hours unless otherwise noted above.
  • You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.


March 30 @ 11:30 am
11:30 am — 1:30 pm (2h)

Mountain View Village

Chef Daniela Oliveira

Price: $85

1 seats available

If you are buying this class for someone else, please enter their information here.