Burgers, Fries, and Shakes

Whats more American than burgers, fries, and shakes? Come learn how to perfect your burger making technique and enjoy some American classic favorites with our skilled staff Chef Jake and Sous Chef Sage Francis.

Wagyu Burgers with Parmesan Crisp and Truffle Aioli
Seasoned Hand Cut Fries
Homemade Vanilla Ice Cream Milk Shakes with Assorted Toppings

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.  Please contact the school at 07CookingSchool@HarmonsGrocery.com or 801-928-2635 with any questions.

February 6 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Station Park

Chef Jake Driffill

Price: $75

0 seats available


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