Cajun Style Faves

Cajuns are the descendants from a former French colony in East Canada who were exiled by the English in 1755. Many made their way to Louisiana, settling in the swamps and bayous. Simple in its humble beginnings, Cajun cuisine is a mix of the ingredients settlers found growing wild in Louisiana. What makes it special is the way it is prepared, which brings out the strong and savory flavors of its rustic ingredients. Join Chefs Jake and Sage as they teach you how to make this historic, flavorful, rich cuisine.

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To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.  Please contact the school at 07CookingSchool@HarmonsGrocery.com or 801-928-2635 with any questions.