You’ll learn the essentials in making this French appetizer while getting to take your board home to enjoy with your family during Christmas. This is a one-of-a-kind opportunity for foodies and cheese enthusiasts!
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at email@example.com or 435- 773-6205 with any questions.
Chef Jackie Dodart
0 seats available