Chef’s Table: Oktoberfest

Start off your woche right with a delicious chef-prepared German feast.  In addition to the traditional German favorites you love, we will feature German beers and a sausage tower with assorted mustards.  Throw on your lederhosen und dirndl and polka down to the Harmons Santa Clara Cooking School!

Heirloom German Potato Salad
Braised Cabbage
Pork Schnitzel with Hunter Sauce
German Apple Crisp

Note: Because this is a mask-free environment, we ask that all cooking class students be fully vaccinated.

This class includes alcoholic beverage education. All guests must be 21 years of age or older. Please be sure to remember your government issued I.D.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or 435-773-6205 with any questions.

October 27 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Santa Clara

Chef Jackie Dodart, Harmons Chef

Price: $65

0 seats available

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