Herb-Marinated Spanish Olives
Manchego with Membrillo
Mixed Greens Salad with Marcona Almonds, Roasted Red Peppers, Campo de Montalban Cheese, Chorizo-Honey Vinaigrette
Bacon-Wrapped Chorizo Filled Dates
Papa Bravas with Smoky Lemon Aioli
Fried Prawns in Garlic
Seared Sea Scallops with Saffron
Pork Medallions with Roasted Catalan Sauce
Attendees for this class must be 21 years of age or older. Please be sure to remember your government issued I.D.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 16CookingSchool@HarmonsGrocery.com or 801-617-0133 with any questions.
1 seats available
Online registration is closed. Call school to inquire about availability: (801) 617-0111