Egg Drop Soup
Egg Foo Young
Chicken with Hoisin Sauce and Bell Peppers
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at firstname.lastname@example.org or 435-773-6205 with any questions.
Chef Jackie Dodart
1 seats available
Online registration is closed. Call school to inquire about availability: (435) 773-6200