Date Night: Ossobuco

Ossobuco, or “bone with a hole,” is a popular and elegant Italian dish. Perfect for a date night with your special someone or to impress family and friends, this beautiful cross-cut beef shank makes a meal that you will not soon forget. Join us as Chef Casey teaches this recipe and more. We will also include a great wine pairing.

Ossobuco with Garlic-Lemon Gremolata
Risotto alla Milanese with Wild Mushroom and Greens
Seared Brassica and Blistered Tomatoes
Limoncello Cheesecake

Seats are priced per person.

Attendees for this class must be 21 years of age or older. Please be sure to remember your government-issued I.D.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or call us at 801-428-0365 with any questions.

May 12 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

City Creek

Chef Casey Bowthorpe

Price: $80

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