Deconstructing the Craft Cocktail

Mark your Calendars for Bourbon Education Night with Bourbon Steward Susan Thompson! Susan will be teaching the craft of creating cocktails. You’ll learn how to create your own delicious beverage using traditional bartending tools.

Candied Bacon Spears
Seared Scallops with Bourbon Reduction
Filet Mignon with Bourbon Butter Compound
Roasted Potatoes
Winter Vegetables
Cheesecake

Attendees for this class must be 21 years of age or older. Please be sure to remember your government issued I.D.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 65CookingSchool@HarmonsGrocery.com or 435-773-6205 with any questions.