Classic Wine Cheese Fondue
Hatch Cheddar Fondue with Veggies and Breads
Brie, Spinach, and Artichoke Dip
Chocolate Fondue with Fruit and Marshmallows
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 24CookingSchool@HarmonsGrocery.com or 801-428-0372 with any questions.
Chef Casey Bowthorpe, Harmons Chef
0 seats available