We’re on a roll with our sushi class! It’s one of our most popular offerings at Harmons Cooking School. Join Chef Freyka to learn how to roll your own sushi, customize your favorite rolls, and entertain your family and friends. We’ll teach you, step by step, how to make the perfect sushi rice and traditional rolls with a unique spin.
Menu:
Su-Meshi (Sushi Rice from Scratch)
Deep Fried California Roll
Smoked Oysters Futomaki
Salmon, Cucumber and Coriander Temaki
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 18cookingschool@harmonsgrocery.com or freykanunezdelprado@harmonsgrocery.com with any questions.
January 19 @ 6:30 pm
6:30 pm — 9:00 pm (2h 30′)
Traverse Mountain
Chef Freyka Nuñez Del Prado
Price: $65
16 seats available
If you are buying this class for someone else, please enter their information here.