Fondue Night

As the leaves begin to fall from the trees and the weather become colder, what is better than making yourself more cozy by enjoying a comforting Fondue Class! Come learn the secret to this French treat from Chef Daniela Oliveira. You’ll learn how to make cheese fondue using a variety of cheeses from Harmons versatile cheese island and for dessert, creamy chocolate fondue with fruit, pretzels, marshmallow, and more! Warm yourself up this season with sweet treats and savory snacks!

Note: Because this is a mask-free environment, in-person cooking classes are for those ages 12 and up who are fully vaccinated.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or 385.257.6442 with any questions.

November 13 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Mountain View Village

Chef Daniela Oliveira

Price: $60

12 seats available


If you are buying this class for someone else, please enter their information here.