French Cheeses and Wines

Join the Mountain View Cooking School for this new class exploring the richly diverse cheeses and wines of France. We’ll pair a curated selection of Harmons specialty French cheeses with three unique French wines, and discuss the history, production, and individual tasting notes of each. This is an evening you won’t want to miss!

A light meal will be provided.

Attendees for this class must be 21 years of age or older. Please be sure to remember your government issued I.D.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.  Please contact the school at or 385-257 6442 with any questions.

April 1 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Mountain View Village

Chef Daniela Oliveira

Price: $65

0 seats available

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