Greek Inspired Grill

The Summer grilling season is on its way so come let Chef Nancy show you how to entertain in traditional Greek style! This is Greek cuisine with a plant-forward theme – a style of cooking that emphasizes plants but is not limited to them. You’ll learn how to make some classic Greek dishes, perfect for your next outdoor (or indoor) party! This class will feature a wine pairing.

Grilled Falafel, Tahini, Lemon
Lemon Marinated Halibut, Zucchini, Tomato Kebab
Fattoush Salad Plate
Baba Ghannouj, Fire-Roasted Eggplant, Lemon, Garlic
Roasted Cauliflower with Feta and Honey

Seats are priced per person.

Attendees for this class must be 21 years of age or older. Please be sure to remember your government-issued I.D.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or call us at 801-428-0365 with any questions.

April 27 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

City Creek

Chef Nancy Carruthers

Price: $75

7 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (801) 428-0366