Holiday Macarons

Colorful, pillowy, and delicately flavored; macarons are perhaps one of the most famous and treasured French desserts. This meringue-based sweet comes in many tastes and colors, perfect for any holiday festivity! Come learn the tips and tricks for making delicious macarons from “The Blonde who Bakes”!

About the instructor:
Whitney Berge, wife and mom to two, started The Blonde who Bakes about two years ago as a cake and macaron company, shipping products nationwide out of her home. Now they’re in multiple stores, teaching classes around the nation, and doing so many incredible things with other companies in the amazing state of Utah. The Blonde who Bakes specializes in macarons and cakes, and works with many amazing influencers from around the nation to make events better tasting, timeless, and memorable.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.  Please contact the school at or 801-428-0365 with any questions.

December 23 @ 6:00 pm
6:00 pm — 9:00 pm (3h)

City Creek

Guest Instructor

Price: $55

6 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (801) 428-0366