Indian food, with its profound history, exotic ingredients, unfamiliar dishes, and tongue-tingling flavors, can be both exciting and intimidating. But never fear, our chefs have crafted these exotic recipes into a weeknight meal that you can make without feeling overwhelmed. Come experience this complete world of taste with our Harmons chefs, as they teach you how to recreate some of India’s best dishes in your very own kitchen!
Menu:
Chicken Tikka Masala
Aromatic Yellow Rice
Beef Vindaloo
Garlic Naan
Sweet Lime Pudding
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 07cookingschool@harmonsgrocery.com or 801-928-2635 with any questions.
April 27 @ 6:00 pm
6:00 pm — 8:00 pm (2h)
Station Park
Chef Jake Driffill
Price: $75
0 seats available
There are no current openings. Fill out the information below to join the waitlist.