Cucumber & Seaweed Salad
Sticky & Sweet Ribs
Hibachi Fried Rice
Fried Red Bananas
Note: Because this is a mask-free environment, we ask that all cooking class students be fully vaccinated.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be received no less than 48 hours before the class begins. Please contact the school at email@example.com or 801-928-2635 with any questions.
Chef Debbie Iverson, Chef Jake Driffill, Chef Wendy Rodriguez-Swindell
3 seats available