Junior Chef: Just Vanilla…

Do you love vanilla? Do you want to learn more about this amazing flavor and how to use it in your cooking? Then join us for a vanilla adventure! In this fun and interactive class, you will discover the history and origins of vanilla, how it is grown and harvested, and the different types of vanilla beans and extracts. We’ll learn about the different regions where vanilla is produced, from Mexico to Madagascar, and how they affect the flavor and quality of the beans. But vanilla is not just for desserts! You will also see how vanilla can enhance savory dishes, too. No chocolate allowed in this class, only pure vanilla goodness! Don’t miss this chance to explore the world of vanilla and unleash your creativity in the kitchen. Sign up today and get ready for a vanilla adventure!

Strawberry Vanilla Fizz
Roast Pork Tenderloin with Vanilla and Apple Chutney
Roasted Vegetable
Grilled Peaches with Vanilla Ice Cream

This class is designed for kids, by themselves, age 8 and up. Parents may attend but must purchase a seat. Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 24cookingschool@harmonsgrocery.com or 801-428-0365 with any questions

August 9 @ 4:00 pm
4:00 pm — 7:00 pm (3h)

City Creek

Chef Casey Bowthorpe

Price: $55

8 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (801) 428-0366