Kids in the Kitchen: 3-Hour Hands-On Sweet Rolls and Savory Naan

Looking for an activity during Spring Break? Join Chefs Jackie and Debbie for a fun day of working with yeast.  Warm, delicious sweet rolls fresh from the oven slathered in cream cheese frosting, as well as a savory naan. All to take home after our fun hands-on class.

A lunch will be provided.

This class if for youth ages eight and up!

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be received no less than 48 hours before the class begins. Please contact the school at or 435-773-6205 with any questions.

March 17 @ 10:00 am
10:00 am — 1:00 pm (3h)

Santa Clara

Chef Debbie Iverson, Chef Jackie Dodart

Price: $50

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