King of the Grill: Tomahawk!

Looking for the perfect Father’s Day gift? Well, we might be able to help with our Tomahawk steak grill class! Join Chef Casey as he teaches you how to perfectly prepare a tomahawk steak served with smashed potatoes and grilled green beans. These recipes will work perfectly inside on a traditional kitchen setup or outside on the grill. So get the grill ready and let’s make this the best Father’s Day yet! This class will also feature a Father’s Day cocktail pairing!

Sous Vide Tomahawk Steak
Grilled Green Beans with Balsamic Glaze
Smashed Paprika Potatoes
Tinfoil Onion

Seats are priced per person.

Attendees for this class must be 21 years of age or older. Please be sure to remember your government-issued I.D.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or call us at 801-429-0365 with any questions

June 16 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

City Creek

Chef Casey Bowthorpe

Price: $85

6 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (801) 428-0366