La Vie en Rose

The magic spell of Valentine’s isn’t gone, it’s always there for those in love that see life through rose-colored glasses! This romantic menu is perfect for a special occasion, but easy and versatile enough to be made on a busy weeknight. Join Chef Freyka to learn some traditional French cooking, sure to impress your special someone!

La Vie en Rose Salad
Salad Potpourri (Make and Take at Home Present)
French-Style Chicken Tarragon
Rice Pilaf
Asparagus Salad with Champagne-Saffron Vinaigrette
Surprise Dessert(Chef Prepared)

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or with any questions.

February 8 @ 6:30 pm
6:30 pm — 9:00 pm (2h 30′)

Traverse Mountain

Chef Freyka Nuñez Del Prado

Price: $55

12 seats available

If you are buying this class for someone else, please enter their information here.