Late Brunch in Paris

Elevate your brunch experience with a touch of Parisian elegance. Indulge in the charm of a brunch in the heart of Paris. Join us for ‘Late Brunch in Paris,’ where you’ll savor classic French flavors, learn culinary secrets, and experience the enchantment of a Parisian morning but in the evening time. From delectable Croque Madame to delicate pastries, immerse yourself in the sights, sounds, and tastes of the City of Light, all while creating an unforgettable brunch to share with loved ones.

Croque Madame
Parisian Salade Verte
Tarte Au Citron
Chocolate Covered Truffles (Treat to take home)

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at or with any questions.

What to expect in a hands-on Harmons Cooking School class:

  • You’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • You will be working in small groups, sharing workstations and equipment.
  • Classes are 2 to 2 1/2 hours unless otherwise noted above.
  • You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.

April 11 @ 6:30 pm
6:30 pm — 9:00 pm (2h 30′)

Traverse Mountain

Chef Freyka Nuñez Del Prado

Price: $55

9 seats available

If you are buying this class for someone else, please enter their information here.