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Inspired by classic drive-in favorites, our Little Chefs will learn to make some quick classics, so that we can empower them to be in charge or help you more on your next family activity day! Join us for a memorable culinary adventure where young chefs can unleash their creativity and indulge in tasty treats, they will learn some culinary basics, like mixing, blending, frying, using the oven, and more!
Note: This class is designed for Little Chefs ages 5 through 8. Please no adults, class is designed for kids only. Parents are welcome to join at the end of class to taste your child’s creations.
Menu:
Hands-Free Classic Grill Cheese
French Fry Boats (with optional chili)
Oreo Milkshakes
Trail Mix Popcorn
Seats are priced per person.
Please list your child’s name, age and any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 18cookingschool@harmonsgrocery.com or freykanunezdelprado@harmonsgrocery.com with any questions.
September 19 @ 4:30 pm
4:30 pm — 6:15 pm (1h 45′)
Traverse Mountain
Chef Freyka Nuñez Del Prado
Price: $35
0 seats available
There are no current openings. Fill out the information below to join the waitlist.