Little Chefs: Fun in the Kitchen

Chef Daniela loves to cook, and since a young age she was always in the kitchen following her Grandma around. Anyone out there just like chef? Passion for cooking can be developing from a young age. It’s never too early to teach kids to eat right and challenge their palates! Join us for this exploration of kitchen basics that will have your Little Chef asking for more!

Note: Chef Daniela has designed this class for the youngest chefs, ages 5 to 8 years old. Only 12 students per class so chef can really spent time with each student. Parents are invited to enjoy dinner  with their child at the end of class.

Class will include :
Simple Knife skills: Preparing a salad
Pasta Making and Shaping: Fresh Green Pasta
Meat Sauce with Veggies ( Chef’s prepared)
Baking and Frosting Pumpkin Cookies

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.  Please contact the school at 82cookingschool@harmonsgrocery.com or 385-257-6442 with any questions.