Spring Break, Teen Chef: Macarons

Spring Break is a great time to take a pause from school , but that doesn’t mean the learning has to stop! This class is great for teens and adults, or even as a family activity during the day. Macarons can be difficult to make, but once you know the correct method it gets easy! Chef Jake will be showing you the ropes. We will be demonstrating the art of a macaron cookie. Guests will make their cookies and take them home. A light lunch will be provided, so bring your appetite!

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.  Please contact the school at 07cookingschool@harmonsgrocery.com or 801-928-2635 with any questions.


What to expect in a hands-on Harmons Cooking School class:

  • You’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • You will be working in small groups, sharing workstations and equipment.
  • Classes are 2 to 2 1/2 hours unless otherwise noted above.
  • You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.

April 4 @ 1:00 pm
1:00 pm — 3:00 pm (2h)

Station Park

Chef Jake Driffill

Price: $70

11 seats available

If you are buying this class for someone else, please enter their information here.