Weeknight Italian

Most people think of Italy as the land of pasta, tomatoes, and pizza. However, there’s another side to Italian cuisine that uses simple ingredients and techniques. It is through these recipes that one can find some delicious staples of the old country. Come cook along with Chef Jake as he explores classic Italian flavors you can create at home.

Menu:
Chicken Marsala
Garlic Roasted Potatoes
Seared Broccolini
Bread Pudding

Seats are priced per person.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be received no less than 48 hours before the class begins. Please contact the school at 07cookingschool@harmonsgrocery.com or 801-928-2635 with any questions.

April 13 @ 6:00 pm
6:00 pm — 8:00 pm (2h)

Station Park

Chef Jake Driffill

Price: $75

3 seats available

This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: 801-928-2600