- Harvest Vegetables Roman Style – Pomodori con Riso, roasted red potatoes and crispy chickpeas
- Italian Farro Salad
Seats are priced per person.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at firstname.lastname@example.org or call us at 801-428-0365 with any questions.
Chef Nancy Carruthers
16 seats available