We are excited to be working with Honest Johns Bitters and Sugar House Distillery, in this hands-on class as you will learn the art of making an old-fashioned cocktail flight with bitters from Honest Johns and taste the outstanding flavors of the Sugar House Rye Whiskey. You will also get to sample some of the wonderful cheeses and chocolates on offer from our own Harmons Cheese Island. Chefs Shane and Brenda will be making our Harmons meatballs and sampling other wonderful flavors and foods.
Attendees for this class must be 21 years of age or older. Please be sure to remember your government issued I.D.
Please list any dietary restrictions in the comment section.
To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins. Please contact the school at 16CookingSchool@HarmonsGrocery.com or 801-617-0133 with any questions.
March 13 @ 6:00 pm
6:00 pm — 8:30 pm (2h 30′)
Bangerter Crossing
Harmons Chef
Price: $65
16 seats available
This class starts within 12 hours.
Online registration is closed. Call school to inquire about availability: (801) 617-0111
Online registration is closed. Call school to inquire about availability: (801) 617-0111